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Free
From
Gluten.
Description
Because
many ordinary breakfast cereals have traces of malt
from
non-gluten-free sources, many ordinary cornflakes are 'off
the menu'
for coeliacs.
That's not so bad, since everyone
can enjoy really special gluten-free
cornflakes like Whole Earth
Organic Cornflakes.
That's why more and more people choose
special cornflakes like these,
rather than ordinary cornflakes
like the others.
They have a fantastic taste, and their
texture and 'mouth-feel' is not so
different from the cornflakes
you may have been used to. As if being
gluten-free was not enough,
they are also made with organic ingredients,
no artificial
additives or preservatives, and let's say it again: “They taste
great!”
The whole family will prefer these.
They
are great for the environment, too:
Whole Earth Foods work in
partnership with Future Forests to
ensure that the environmental
effect of their packaging activities
is balanced by reforestation.
Ingredients
Corn* (93%), Raw Cane
Sugar*, Salt+, Emulsifier: Sunflower Lecithin+.
+ Approved non
organic ingredient
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Nutritional
Information
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per 100g
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|
Energy
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1526kJ (359kcal)
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Protein
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8g
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Carbohydrate
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80g
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-of which sugars
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4
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Fat
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17.4g
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-of which saturates
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0.2
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Fibre
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5
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Sodium
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1.8
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Allergy
Information
May contain traces of
nuts and sesame seeds.
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